Cooking: Difference between revisions
Jump to navigation
Jump to search
→Open house
Mrericboyd (talk | contribs) |
|||
Line 1: | Line 1: | ||
= Open house = | = Open house = | ||
* 2014-10-28 [http://www.bbcgoodfood.com/recipes/420641/veggie-thai-red-curry Veggie Thai Red Curry]. Tripled, served ~15. Substituted green beans for snap peas. Very good. Also made Tapioca (Sacha can you link recipe?). | |||
* 2014-10-21 [http://www.jamieoliver.com/recipes/pasta-recipes/vegan-mac-n-cheese/ Vegan Mac & Cheese]. Quadrupled, served ~25. Takes a LONG time to make (dinner was served at about 8pm), but it's pretty good. | * 2014-10-21 [http://www.jamieoliver.com/recipes/pasta-recipes/vegan-mac-n-cheese/ Vegan Mac & Cheese]. Quadrupled, served ~25. Takes a LONG time to make (dinner was served at about 8pm), but it's pretty good. | ||
* 2014-10-14 [http://cookeasyvegan.blogspot.ca/2010/08/long-beans.html Long Beans w/ Potatoes & Peppers] on rice. Quadrupled, served ~15. Good, but not great - we added a lot of extra (knock-off) sriracha and soysauce, but it still wasn't incredible. | * 2014-10-14 [http://cookeasyvegan.blogspot.ca/2010/08/long-beans.html Long Beans w/ Potatoes & Peppers] on rice. Quadrupled, served ~15. Good, but not great - we added a lot of extra (knock-off) sriracha and soysauce, but it still wasn't incredible. |