Cooking: Difference between revisions

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333 bytes added ,  13 May 2015
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= Dinner History =
= Dinner History =


* 2015-05-12 [http://www.epicurious.com/recipes/food/views/curried-cauliflower-and-chickpea-stew-352533 Curried Cauliflower and Chickpea Stew], doubled with Rice.  Roberta took the lead after Eric left at 5:30, apparently it turned out well and people absolutely gobbled it down, there was nothing left at 8:30 when Eric got back. 
* 2015-05-05 [http://www.seriouseats.com/recipes/2012/02/spicy-peanut-noodle-salad-with-cucumbers-red-peppers-recipe.html Spicy Peanut Noodle Salad] (doubled) and a *repeat dish (we hardly ever do that!) [http://www.foodnetwork.com/recipes/ellie-krieger/minestrone-soup-recipe.html Minestrone Soup].  Both excellent.  There was an enormous amount of chopping for the noodle salad, and it *was* pretty spicy, but it was great, we doubled and actually served the second half later, to avoid the sauce making the other things all limp, worked out really well.   
* 2015-05-05 [http://www.seriouseats.com/recipes/2012/02/spicy-peanut-noodle-salad-with-cucumbers-red-peppers-recipe.html Spicy Peanut Noodle Salad] (doubled) and a *repeat dish (we hardly ever do that!) [http://www.foodnetwork.com/recipes/ellie-krieger/minestrone-soup-recipe.html Minestrone Soup].  Both excellent.  There was an enormous amount of chopping for the noodle salad, and it *was* pretty spicy, but it was great, we doubled and actually served the second half later, to avoid the sauce making the other things all limp, worked out really well.   
* 2015-04-28 [http://www.vegrecipesofindia.com/thai-veg-green-curry-recipe/ Thai Veg Green Curry], tripled, with rice.  Tastes great.  We had extra beans, and we did boil the potatoes and carrots.  The recipe is actually frustratingly vague and incomplete, so we had to make a lot of steps up, but it turned out really well, tripled left our largest pot basically full, only an inch from the brim!
* 2015-04-28 [http://www.vegrecipesofindia.com/thai-veg-green-curry-recipe/ Thai Veg Green Curry], tripled, with rice.  Tastes great.  We had extra beans, and we did boil the potatoes and carrots.  The recipe is actually frustratingly vague and incomplete, so we had to make a lot of steps up, but it turned out really well, tripled left our largest pot basically full, only an inch from the brim!

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