Cooking: Difference between revisions

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= Dinner History =
= Dinner History =
* 2017-04-18 [http://minimalistbaker.com/creamy-vegan-garlic-pasta-with-roasted-tomatoes/ creamy vegan garlic pasta with roasted tomatoes] 4x and a szechuan-style Asparagus dish by Panter, and garlic bread, and [https://www.bbcgoodfood.com/recipes/2277635/vegan-banana-bread vegan banana bread].  The pasta was delicious, would make again.  Only mod was I added a good portion of nutritional yeast to add some flavor/creaminess.  Panter's dish was great, really not sure whether it was better than Sonya's, or not, but it certainly beat the guac and Robert'a mushroom and lemon dish.  The garlic bread tonight was especially awesome, we had bread from Maybels and extra vegan butter and it was just superb. 
* 2017-04-11 [http://www.food.com/recipe/wonderful-curried-sweet-potato-soup-161324 curried sweet potato soup] 4x and an asparagus pasta dish by Sonya, and [http://www.arkansasonline.com/news/2016/dec/08/begin-baking-season-batch-classic-cookies/?f=threerivers peanut butter cookies].  The soup was great, just the right hint of spice, super delicious, would make again.  I made the [http://www.taste.com.au/recipes/korma-curry-paste/49c47697-1fc4-4e41-9746-88435b1ed93c curry paste] myself (1/3 of that recipe).  Sonya's asparagus dish was improvised from about 3 different recipes, but it was delicious, she's in the lead for the Snacklab Seasonal Sidedish Showdown.  The cookies, made 6 dozen! and were good.   
* 2017-04-11 [http://www.food.com/recipe/wonderful-curried-sweet-potato-soup-161324 curried sweet potato soup] 4x and an asparagus pasta dish by Sonya, and [http://www.arkansasonline.com/news/2016/dec/08/begin-baking-season-batch-classic-cookies/?f=threerivers peanut butter cookies].  The soup was great, just the right hint of spice, super delicious, would make again.  I made the [http://www.taste.com.au/recipes/korma-curry-paste/49c47697-1fc4-4e41-9746-88435b1ed93c curry paste] myself (1/3 of that recipe).  Sonya's asparagus dish was improvised from about 3 different recipes, but it was delicious, she's in the lead for the Snacklab Seasonal Sidedish Showdown.  The cookies, made 6 dozen! and were good.   
* 2017-04-04 [https://www.bbcgoodfood.com/recipes/3238/spicy-indian-rice spicy indian rice] a repeat 3x with [http://cookieandkate.com/2013/spicy-thai-peanut-sauce-over-roasted-sweet-potatoes-and-rice/ spicy thai peanut sauce over roasted sweet potatoes] a favorite repeat, also 3x.  And Eric made [http://helloglow.co/guacamole-with-asparagus-how-to-make-your-own-tortilla-chips/ guacamole with asparagus] 3x for the Snacklab Seasonal Sidedish Showdown.  I added tomatoes and red peppers, and some extra lemon juice and water to make the blender go, but otherwise as written.  Both repeats excellent!  The guac was good, but interestingly you couldn't really taste the asparagus!  I think it was better than Roberta's dish, but honestly still not great, perhaps a B+?
* 2017-04-04 [https://www.bbcgoodfood.com/recipes/3238/spicy-indian-rice spicy indian rice] a repeat 3x with [http://cookieandkate.com/2013/spicy-thai-peanut-sauce-over-roasted-sweet-potatoes-and-rice/ spicy thai peanut sauce over roasted sweet potatoes] a favorite repeat, also 3x.  And Eric made [http://helloglow.co/guacamole-with-asparagus-how-to-make-your-own-tortilla-chips/ guacamole with asparagus] 3x for the Snacklab Seasonal Sidedish Showdown.  I added tomatoes and red peppers, and some extra lemon juice and water to make the blender go, but otherwise as written.  Both repeats excellent!  The guac was good, but interestingly you couldn't really taste the asparagus!  I think it was better than Roberta's dish, but honestly still not great, perhaps a B+?

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