Date squares: Difference between revisions
Jump to navigation
Jump to search
Mrericboyd (talk | contribs) (Created page with "Ingredients Filling 1 lb pitted dates ¾ cup hot water ¼ cup white sugar 1 tsp vanilla 1 pinch salt Base 1 ½ cups flour ½ tsp baking...") |
mNo edit summary |
||
Line 1: | Line 1: | ||
This recipe was from [[User:Panter|Panter's]] family recipe book. | |||
Filling | =Ingredients= | ||
==Filling== | |||
*1 lb pitted dates | |||
*¾ cup hot water | |||
*¼ cup white sugar | |||
*1 tsp vanilla | |||
*1 pinch salt | |||
==Base== | |||
*1 ½ cups flour | |||
*½ tsp baking soda | |||
*1 ½ cups rolled oats | |||
*1 ½ cups brown sugar | |||
*1 cup butter | |||
=Method= | |||
==Step 1: Filling== | |||
#Combine dates, sugar, water, salt in pot. | |||
#Heat on medium-low until soft & water absorbed. | |||
#Allow to cool, and then add vanilla. | |||
Base | ==Step 2: Base== | ||
#Blend flour, baking soda | |||
#Add to oats, brown sugar | |||
#Work in butter until crumbly | |||
==Step 3: Combination== | |||
#Spread ½ inch of base in bottom of 9” pan firmly. | |||
#Cover with date filling. | |||
#Pat on other ½ crumbs. | |||
#Bake at 350°F 20-25 minutes. | |||
Combination | |||
Revision as of 18:56, 23 August 2017
This recipe was from Panter's family recipe book.
Ingredients
Filling
- 1 lb pitted dates
- ¾ cup hot water
- ¼ cup white sugar
- 1 tsp vanilla
- 1 pinch salt
Base
- 1 ½ cups flour
- ½ tsp baking soda
- 1 ½ cups rolled oats
- 1 ½ cups brown sugar
- 1 cup butter
Method
Step 1: Filling
- Combine dates, sugar, water, salt in pot.
- Heat on medium-low until soft & water absorbed.
- Allow to cool, and then add vanilla.
Step 2: Base
- Blend flour, baking soda
- Add to oats, brown sugar
- Work in butter until crumbly
Step 3: Combination
- Spread ½ inch of base in bottom of 9” pan firmly.
- Cover with date filling.
- Pat on other ½ crumbs.
- Bake at 350°F 20-25 minutes.