Cooking: Difference between revisions
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→Spices
(→Spices) |
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= Spices = | = Spices = | ||
* bay leaves | * bay leaves | ||
* black pepper | * black pepper | ||
* cardamom pods | |||
* chili flakes | |||
* cinnamon bark | |||
* cinnamon sticks | |||
* cinnamon, ground | |||
* cornstarch | * cornstarch | ||
* | * cumin seeds | ||
* curry powder | |||
* ground cloves | * ground cloves | ||
* ground coriander | * ground coriander | ||
* ground cumin | * ground cumin | ||
* | * ground nutmeg | ||
* hot cayenne | |||
* hungarian paprika | |||
* mint | |||
* mixed peppers | |||
* oregano | |||
* peppermint tea | |||
* rosemary | |||
* sundried tomatoes | |||
* tandoori masala | * tandoori masala | ||
* turmeric |