Difference between revisions of "Cooking"

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(Open house)
(Spices)
Line 5: Line 5:
  
 
= Spices =
 
= Spices =
 
* oregano
 
* rosemary
 
* ground nutmeg
 
* mint
 
* turmeric
 
* cinnamon, ground
 
 
* bay leaves
 
* bay leaves
* hot cayenne
 
* cumin seeds
 
* peppermint tea
 
 
* black pepper
 
* black pepper
* cornstarch
 
* mixed peppers
 
* ground cloves
 
 
* cardamom pods
 
* cardamom pods
* sundried tomatoes
+
* chili flakes
 
* cinnamon bark
 
* cinnamon bark
 +
* cinnamon sticks
 +
* cinnamon, ground
 +
* cornstarch
 +
* cumin seeds
 +
* curry powder
 +
* ground cloves
 
* ground coriander
 
* ground coriander
* Hungarian paprika
 
* chili flakes
 
 
* ground cumin
 
* ground cumin
* cinnamon sticks
+
* ground nutmeg
 +
* hot cayenne
 +
* hungarian paprika
 +
* mint
 +
* mixed peppers
 +
* oregano
 +
* peppermint tea
 +
* rosemary
 +
* sundried tomatoes
 
* tandoori masala
 
* tandoori masala
 +
* turmeric

Revision as of 20:42, 8 October 2014

Open house

  • 2014-10-07 Butternut squash and sweet potato soup Tripled recipe had a little left over. Added curry powder to our pantry. Also served two pies (apple and pumpkin) and crusty bread from Mabel's Bakery - happy Thanksgiving!
  • 2014-09-30 Vegan Indian Butter Cauliflower Triple the recipe, getting two cauliflowers, one head of garlic, 3kg tomatoes, and one carton of coconut milk, a lemon, 1" ginger, three onions

Spices

  • bay leaves
  • black pepper
  • cardamom pods
  • chili flakes
  • cinnamon bark
  • cinnamon sticks
  • cinnamon, ground
  • cornstarch
  • cumin seeds
  • curry powder
  • ground cloves
  • ground coriander
  • ground cumin
  • ground nutmeg
  • hot cayenne
  • hungarian paprika
  • mint
  • mixed peppers
  • oregano
  • peppermint tea
  • rosemary
  • sundried tomatoes
  • tandoori masala
  • turmeric