Cooking: Difference between revisions

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725 bytes added ,  27 March 2015
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= Open house =
= Open house =


* 2015-03-24 Quadrupled the [http://www.onegreenplanet.org/vegan-recipe/vegan-mushroom-stroganoff/ mushroom stroganoff] recipe, garnished it with flat Italian parsley, and served it with mixed greens dressed with a strawberry vinaigrette and toasted sliced almonds, accompanied by a quadruple batch of [http://minimalistbaker.com/simple-vegan-dinner-rolls/ dinner rolls]. Made vegetable stock from scratch by sweating chopped onions, carrots, and celery, then simmering it with saved-up vegetable scraps. One ~900g package of rotini is not enough; may want one and a half next time. Not the cheapest of meals, but very yummy. Demolished by OCAD students, Hacklab members, and other visitors. A relaxing afternoon of cooking.
* 2015-03-17 [http://www.thefirstmess.com/2013/09/26/moroccan-style-vegan-vegetable-chickpea-stew-recipe/ Moroccan Style Vegan Vegetable Chickpea Stew], very good!  We added mushrooms, used regular potatoes instead of sweet potatoes, and added some extra herbs (oregano, thyme, bay leaf).  Double recipe made lots, as expected.  Bread from Mabels.  This was also a remarkably cheap dish to make for it's volume ($25), should make again.
* 2015-03-17 [http://www.thefirstmess.com/2013/09/26/moroccan-style-vegan-vegetable-chickpea-stew-recipe/ Moroccan Style Vegan Vegetable Chickpea Stew], very good!  We added mushrooms, used regular potatoes instead of sweet potatoes, and added some extra herbs (oregano, thyme, bay leaf).  Double recipe made lots, as expected.  Bread from Mabels.  This was also a remarkably cheap dish to make for it's volume ($25), should make again.
* 2015-03-15 For Pie Day we made 5 pies: [http://www.callmefudge.com/2014/04/peanut-butter-pie-with-pretzel-crust.html Peanut Butter Pie w/ Pretzel Crust] good, the peanut butter is more subtle than you would expect.<Br> [http://www.halfbakedharvest.com/chocolate-coconut-french-silk-banoffee-tart/ Chocolate Coconut French Silk Banoffee Tart] exceptionally awesome so sweet, it vanished almost immediately! <br> [http://www.onegreenplanet.org/plant-based-recipes/sun-dried-tomato-tart-with-zucchini-hummus/ Sundried Tomato Tart w/ Zucchini-Hummus] savory, the crust is amazing, but the zucchini filling was a little bit disappointing.<br> [http://www.epicurious.com/recipes/food/views/cinnamon-crumble-apple-pie-108650 Cinnamon-Crumble Apple Pie] and [http://www.tasteofhome.com/recipes/mixed-berry-pie Mixed Berry Pie] both part of the Venn-Pieagram, which turned out super great, it was also very popular and delicious.  Thanks to Michael, Michael, Joseph and Eric.
* 2015-03-15 For Pie Day we made 5 pies: [http://www.callmefudge.com/2014/04/peanut-butter-pie-with-pretzel-crust.html Peanut Butter Pie w/ Pretzel Crust] good, the peanut butter is more subtle than you would expect.<Br> [http://www.halfbakedharvest.com/chocolate-coconut-french-silk-banoffee-tart/ Chocolate Coconut French Silk Banoffee Tart] exceptionally awesome so sweet, it vanished almost immediately! <br> [http://www.onegreenplanet.org/plant-based-recipes/sun-dried-tomato-tart-with-zucchini-hummus/ Sundried Tomato Tart w/ Zucchini-Hummus] savory, the crust is amazing, but the zucchini filling was a little bit disappointing.<br> [http://www.epicurious.com/recipes/food/views/cinnamon-crumble-apple-pie-108650 Cinnamon-Crumble Apple Pie] and [http://www.tasteofhome.com/recipes/mixed-berry-pie Mixed Berry Pie] both part of the Venn-Pieagram, which turned out super great, it was also very popular and delicious.  Thanks to Michael, Michael, Joseph and Eric.
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