Kitchen: Difference between revisions

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== Spices in the kitchen ==
= Spices in the kitchen =


Check these first before buying more.
Check these first before buying more.
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These are in the basket on the second shelf.
These are in the basket on the second shelf.
= Recipes =
A compilation of recipes that our members have come up with, or otherwise decided that should be shared among the membership.
This should be mirrored / moved to public wiki [https://knowledge.hacklab.to/wiki/Cooking here ]?
It has been copied over to the Public Wiki, and this iteration can be safely removed.
==Taco Spice 2.0==
[[User:Panter|Panter]] developed this mixture through experimentation over a year of tweaking. This is the final result; it is smoky, spicy, and piquant.
*3 tbsp Chili Powder
*2 tsp Corn Starch
*2 tsp Smoked Salt
*¼ tsp Smoked Paprika
*1 tsp Ground Coriander
*⅛ tsp Cayenne Pepper
*½ tsp Black Pepper, fresh ground
*1 tsp Cumin, fresh ground
*1 tsp Onion Powder
*1 tsp Garlic Powder
*1 tsp Dried Mexican Oregano
Use one batch of the recipe for 1 lb (~450g) of ground protein (beef preferred, though it also goes well with alternates).  Yes, that seems like a lot, but that’s how it goes.  Mix with ⅔ cup of water or, for more flavour, stock/bouillon.


[[Category:Food]]
[[Category:Food]]

Latest revision as of 21:58, 24 January 2019

Spices in the kitchen

Check these first before buying more.

  • allspice, ground
  • cardamom pods
  • cinnamon, ground
  • cinnamon, whole
  • cloves, whole
  • coriander, ground
  • cumin seeds
  • cumin, ground
  • garam masala
  • green tea
  • hot Hungarian paprika
  • hot cayenne pepper powder
  • mint
  • oregano
  • oregano
  • pepper, ground
  • peppercorns, mixed
  • peppermint tea
  • rosemary
  • turmeric

These are in the basket on the second shelf.

Recipes

A compilation of recipes that our members have come up with, or otherwise decided that should be shared among the membership.

This should be mirrored / moved to public wiki here ?

It has been copied over to the Public Wiki, and this iteration can be safely removed.

Taco Spice 2.0

Panter developed this mixture through experimentation over a year of tweaking. This is the final result; it is smoky, spicy, and piquant.

  • 3 tbsp Chili Powder
  • 2 tsp Corn Starch
  • 2 tsp Smoked Salt
  • ¼ tsp Smoked Paprika
  • 1 tsp Ground Coriander
  • ⅛ tsp Cayenne Pepper
  • ½ tsp Black Pepper, fresh ground
  • 1 tsp Cumin, fresh ground
  • 1 tsp Onion Powder
  • 1 tsp Garlic Powder
  • 1 tsp Dried Mexican Oregano

Use one batch of the recipe for 1 lb (~450g) of ground protein (beef preferred, though it also goes well with alternates). Yes, that seems like a lot, but that’s how it goes. Mix with ⅔ cup of water or, for more flavour, stock/bouillon.