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= Dinner History = | = Dinner History = | ||
* | * 2019-08-27 [https://www.foodnetwork.com/recipes/ina-garten/parkers-split-pea-soup-recipe-1916855 parkers split pea soup] 2x a favorite repeat, it was amazingly delicious as usual. Plus bread from the farmers market that I made into double garlic bread and fresh bread from the bread maker - we actually had left over bread for the first time ever! | ||
* | * 2019-08-20 [https://www.foodnetwork.com/recipes/ina-garten/gazpacho-recipe-1941264 gazpacho] 2x a favorite repeat. Amazingly good (as always), it seems especially sharp this time, maybe the onions were a bit too big? | ||
* 2019-08-13 [https://cookieandkate.com/best-lentil-soup-recipe/ spicy lentil soup] 2x a favorite repeat. Plus bread. Somehow it wasn't quite as good this time as I remember, not sure what was different? I used fresh (good smelling) tomatoes too. Anyway still good, just not incredible this time... | |||
* 2019-08-06 [https://cookieandkate.com/vegan-mac-and-cheese-recipe/ vegan mac and cheese] 3x. It's mediocre, so the quest for an actually awesome vegan mac and cheese continues... Also, Will brought in some experimental birthday cake, which was heavy but still tasty, we gave him some suggestions on how to make it better. | * 2019-08-06 [https://cookieandkate.com/vegan-mac-and-cheese-recipe/ vegan mac and cheese] 3x. It's mediocre, so the quest for an actually awesome vegan mac and cheese continues... Also, Will brought in some experimental birthday cake, which was heavy but still tasty, we gave him some suggestions on how to make it better. | ||
* 2019-07-31 [https://onlyglutenfreerecipes.com/recipe-items/vegan-vichyssoise-soup-recipe/ vichyssoise soup] 3x plus bread from the farmers market. Didn't get it completely cold before serving, but it was delicious. I did have to adulterate a bit to add flavor - added garlic powder and lots of nutritional yeast flakes, as well as additional salt. | * 2019-07-31 [https://onlyglutenfreerecipes.com/recipe-items/vegan-vichyssoise-soup-recipe/ vichyssoise soup] 3x plus bread from the farmers market. Didn't get it completely cold before serving, but it was delicious. I did have to adulterate a bit to add flavor - added garlic powder and lots of nutritional yeast flakes, as well as additional salt. |